Welcome to MycoHarvest: Cultivating the Future of British Mycology

MycoHarvest Ltd. is a pre-operation agricultural technology business based in Hampshire. We are on a mission to solve the UK’s "freshness gap" by becoming the nation's leading producer of premium, certified organic specialty mushrooms.

Currently, over 90% of the mushrooms consumed in the UK are imported. These imports often spend up to 14 days in a carbon-heavy transit network, losing a significant portion of their shelf life before reaching the buyer. At MycoHarvest, we are replacing long, unpredictable supply chains with a highly efficient, domestic production model designed for ultimate freshness and resilience.

Our Aims & Ethos

We believe the highest quality produce is born from the perfect marriage of biological precision, technological innovation, sustainable practices, and ethical operations.

• Unrivaled Freshness: We guarantee a 24–48 hour harvest-to-delivery window. This ensures our premium mushrooms are delivered with 8–10 days of remaining shelf life, drastically reducing retail spoilage and food waste compared to imported alternatives.

• Certified Organic & Bespoke Cultivation: We are committed to absolute purity and are applying for Soil Association organic certification from Day 1. While we provide a consistent, premium supply of staples like King Oyster, Lion's Mane, and various Oyster mushrooms, our agile production model allows for ultimate flexibility. We welcome discussions for bespoke combinations and the cultivation of hard-to-source specialty mushrooms tailored to our partners' exact requirements.

• Technological Advantage: Our proprietary cultivation methods and advanced climate-controlled environments allow us to produce at a commercial scale with unparalleled efficiency. By combining highly tuned biological parameters with cutting-edge agricultural tech, we minimize handling and contamination risks while maximizing yield, consistency, and quality—all without relying on the outdated, labor-heavy methods of traditional farming.

• Zero-Waste & Circular Sustainability: By growing domestically, we eliminate Brexit border friction and extensive import miles. We utilize local agricultural byproducts (such as straw, bran, and hardwood sawdust) to create our organic growing substrates. Furthermore, our planned on-site Solar PV array will reduce our facility's electricity consumption by up to 30%, driving us toward a truly zero-waste, low-carbon future.

• Ethical Operations: A premium product requires a premium team. We are committed to paying the Real Living Wage (RLW) from day one, ensuring our lean team of expert mycologists and technicians are valued, motivated, and invested in the quality of every harvest.

Partner With Us: Pre-Launch Opportunities

We are currently in our pre-launch phase and are actively opening our doors to visionary partners who want to build a more resilient, sustainable UK food system.

For Investors We are seeking pre-operation equity investment to build our proof-of-concept facility, secure our organic certification, and establish our initial 800 kg/week production capacity. If you are interested in a highly scalable, technologically advanced business model with clear exit pathways, high EBITDA margins, and dividend potentials, we invite you to contact us and review our investment prospectus.

For Wholesale & Distribution Partners We are actively designing our wholesale portfolio and product spreads. We invite discussions with organic produce wholesalers, foodservice distributors, and health food retailers. We are currently securing Letters of Intent (LOIs) for standing orders of consistent, UK-grown organic mushrooms, as well as exploring custom cultivation requests for hard-to-source varieties.

Let's grow together. Contact us today to discuss investment opportunities or to secure your future supply.